Bringing a little holiday “spirit” with these Simple Holiday Martinis. Super festive and easy to whip up for a holiday gathering! These are always a hit! Two tasty cocktails, the Sugar Cookie Martini and the Peppermint Mocha Martini.
These martinis are perfect for any time of year, but so beautiful during the Christmas season. Family gatherings, office parties or get-togethers with neighbors, these spirits are sure to impress.
SUGAR COOKIE MARTINI
This Sugar Cookie Martini is so quick and easy to make for you and your holiday guests. Creamy with a hint of dessert all in one glass. Not only does this cocktail taste delicious, but has the delightful fragrance of a homemade sugar cookie!
-INGREDIENTS-
3 Oz. Rum Chata
3 Oz. Smirnoff Whipped Cream Vodka
1/2 tsp. Powdered Sugar
1 tsp. Grated Sugar Cookie
1 Tbsp. Karo Light Corn Syrup with Real Vanilla
Sprinkles of your choosing
-INSTRUCTIONS-
-HOW TO MAKE SUGAR COOKIE MARTINI-
In a cocktail shaker, combine both liquors and powdered sugar along with a few ice cubes.
Shake, shake, shake!
If you want to get fancy, take a little Karo Syrup and rim top of martini glass then dip into sprinkles of your choosing. (I found the easiest way to do this is to take 2 plates and put Karo Syrup on one and sprinkles on the other and dip martini glass rim into Karo then into sprinkles.)
Then strain Sugar Cookie Martini from shaker into martini glass, grate some sugar cookie on top and enjoy!
SUGAR COOKIE MARTINI
This Sugar Cookie Martini is so quick and easy to make for you and your holiday guests. Creamy with a hint of dessert all in one glass. Not only does this cocktail taste delicious, but has the delightful fragrance of a homemade sugar cookie!
Ingredients
- 3 Oz. Rum Chata
- 3 Oz. Smirnoff Whipped Cream Vodka
- 1/2 tsp. Powdered Sugar
- 1 tsp. Grated Sugar Cookie
- 1 Tbsp. Karo Light Corn Syrup with Real Vanilla
- Sprinkles of your choosing
Instructions
In a cocktail shaker, combine both liquors and powdered sugar along with a few ice cubes.
Shake, shake, shake!
If you want to get fancy, take a little Karo Syrup and rim top of martini glass then dip into sprinkles of your choosing. (I found the easiest way to do this is to take 2 plates and put Karo Syrup on one and sprinkles on the other and dip martini glass rim into Karo then into sprinkles.)
Then strain Sugar Cookie Martini from shaker into martini glass, grate some sugar cookie and enjoy!
PEPPERMINT MOCHA MARTINI
This Peppermint Mocha Martini is delightfully festive. Who doesn’t love peppermint during the holiday season!? The combination of the mocha flavors in Kahlua, the creaminess of the Rum Chata and alluring scent of Smirnoff Peppermint Twist will lift your holiday spirits. The Hershey’s Special Dark Chocolate Bar rimmed glass with fun sprinkles and creative drizzled glass with Hershey’s Syrup Special Dark sets this drink apart. Don’t forget the shaved Ghirardelli Peppermint Bark to top!
-INGREDIENTS-
2 Oz. Kahlua
4 Oz. Rum Chata
1 1/2 Oz. Smirnoff Peppermint Twist
Hershey’s Syrup Special Dark (optional)
Hershey’s Special Dark Chocolate Bar (optional)
Sprinkles (optional)
Shaved Ghirardelli Peppermint Bark (optional)
-INSTRUCTIONS-
-HOW TO MAKE PEPPERMINT MOCHA MARTINI-
In a cocktail shaker, combine all liquors with a few pieces of ice.
Shake, shake, shake!
If you want to get fancy, take a few pieces of the Hershey’s Special Dark Chocolate Bar and on a microwave safe plate, melt for 20-30 seconds in the microwave. On another plate, put your favorite festive sprinkles.
Next, dip the rim of your martini glass in the melted chocolate and circle over the sprinkles until rim is coated.
After you have a fun decorative martini glass rim it’s time to drizzle chocolate syrup in a creative pattern inside of your glass.
Once you have done your embellishing, strain your Peppermint Mocha Martini into your jubilant martini glass.
Go the extra step and shave pieces of Ghirardelli Peppermint Bark on top.
Drink and enjoy!
PEPPERMINT MOCHA MARTINI
This Peppermint Mocha Martini is delightfully festive. Who doesn't love peppermint during the holiday season!? The combination of the mocha flavors in Kahlua, the creaminess of the Rum Chata and alluring scent of Smirnoff Peppermint Twist will lift your holiday spirits. The Hershey's Special Dark Chocolate Bar rimmed glass with fun sprinkles and creative drizzled glass with Hershey's Syrup Special Dark sets this drink apart. Don't forget the shaved Ghirardelli Peppermint Bark to top!
Ingredients
- 2 Oz. Kahlua
- 4 Oz. Rum Chata
- 1 1/2 Oz. Smirnoff Peppermint Twist
- Hershey's Syrup Special Dark (optional)
- Hershey's Special Dark Chocolate Bar (optional)
- Sprinkles (optional)
- Shaved Ghirardelli Peppermint Bark (optional)
Instructions
In a cocktail shaker, combine all liquors with a few pieces of ice.
Shake, shake, shake!
If you want to get fancy, take a few pieces of the Hershey's Special Dark Chocolate Bar and on a microwave safe plate, melt for 20-30 seconds in the microwave. On another plate, put your favorite festive sprinkles.
Next, dip the rim of your martini glass in the melted chocolate and circle over the sprinkles until rim is coated.
After you have a fun decorative martini glass rim it's time to drizzle chocolate syrup in a creative pattern inside of your glass.
After you have done your embellishing, strain your Peppermint Mocha Martini into your jubilant martini glass.
Go the extra step and shave pieces of Ghirardelli Peppermint Bark on top.
Drink and enjoy!
In Conclusion, I hope you enjoy these Simple Holiday Martinis. May they bring inspiration to your own creative cocktail creations!
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